Wow. So nice to have a brewpub with a great blend of traditional and plant-based dishes. We had the street corn nachos with house made vegan cheese. The vegan s'mores dessert was out of this world. We enjoyed the flight of beers. I liked the amber and lager and my husband enjoyed the IPA. All good though with a fantastic view of the front range mountains. Highly recommend and we look forward yo a return visit. What a find of great plant based options.
Chicken tenders were bomb, crispy & flavorful! Also tried the elk (cowboy) burger & it was delicious too. Really good fries too that were surprisingly crispy considering they were delivered, most other places the fries get soggy by the time they arrive. I’d recommend asking for your bun on the side if ordering a burger for delivery & just put it on yourself to avoid it from getting soggy from the burger juices. Great meal overall will definitely have to try it again sometime!
I've been ordering in from them for months and finally got to experience it in person. Their food is consistently TO DIE FOR. Our waitress, Christa was excellent. Atmosphere is lovely. We'll be returning here often!
Service was excellent. The brisket poutine was a huge portion and absolutely delicious. We also had the bang bang cauliflower that had the perfect kick and ended with the cherry ice cream brownie. We will go back for sure. Relaxing environment, great food, and view is beautiful.
We ordered for pickup. Asked for medium Bourbon burger but got rare. Inedible. Cauliflower was good. Also, the 64oz growlers are generic clear glass (no logo) so save the $ and bring your own.
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