My boyfriend and I went here to celebrate his birthday. The meal was lovely and part of the Boulder Bites restaurant week. Overall, we had a spectacular time though there was a really loud group of people behind us that made it nearly impossible for us to speak to each other. That was unfortunate. The area we were in in sugar beets just amplified their noise and made it very difficult. But the food was spectacular and I have been here previously and had a perfectly lovely time. I just wish people would be more considerate of others with their speaking volume I will say that they gave such generous portions for the Boulder Bites special event and that I appreciate it. We did not expect a full-sized appetizer etc. on a four course dinner.
Meet the owner of Sugarbeet, Ari Kara. This place is definitely a 5 star restaurant in my book. I love the good ole fashion customer service, his mother’s recipe of baklava, and wine. Ari is a good energy, believes in good ole fashion customer service, rare person, & makes you feel very welcome. He has become a good friend of mine in the business industry.
The best high end local fare restaurants in Longmont. The wait staff is always attentive and not intrusive, the food is local, crafted each day with what's best at that time and adapted by the chefs as needed. An example was a chickpea appetizer that hadn't really been working that well to the chef's estimation and turned into a falafel dish with red sweet pepper sauce and what I thought might be a black sesame tahini. It was amazing, the combination of textures, flavors, and even temperatures, with the falafel coming out hot from the oil, crisp and perfect on the cool creaminess of the sauces. We also got the roasted beet and pear on goat cheese salad, and shared the roasted pappardelle (which had a lovely presentation of ribbons topped with a roasted tomato sauce and zucchini) with beautifully prepared duck confit. The duck was silky tender and topped the creative and toothsome pasta. We ended with the key lime pie, which was plenty for the both of us and a wonderful combination of tart, creamy and sweet.
Great food, amazing service. Was greeted with two glasses of champagne for a special date. Food was phenomenon. Tried the truffle cake with our waitress's (Jessica, who was awesome!) recommendation and it was incredible. Cozy atmosphere and prices are very reasonable for quality of food. So happy to have a place like this in Longmont.
I travel and enjoy finding restaurants that people have put their passion to work at. From the website to the moment I walked out the door Sugerbeets was a wonderful experience. I was seated promptly. Food was served promptly. Nevertheless, the food was amazing. The bartender did an amazing job at describing each dish that made the anticipation more intense. Keep up the great work. I’ll certainly be back
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