Such a sweet place! Our party of 8 sat outside in a cabana. It was all just so comfortable and friendly. The food was all very good...we cleaned our plates! I look forward to more special outings there!
First time at Westside Taven. Not sure why I hadn't been here sooner. Heard a lot of great things and finally got to find out for myself. I had a steak tenderloin special with mashed potatoes and topped with a crab cake. Probably one of the best crab cakes I've ever had. The steak had a great crust and delicate/jucy center. I had several cocktails, my favorite being the Bada Bing. The smokey rosemary adds a unique and delightful flavor. I enjoy the atmosphere (kinda industrial leaning into steam punk). We came in with no reservations, which seemed a little dangerous. But we managed to get two spots at the bar. Two entries, an appetizer, and four cocktails set us back about $170 (tip not included) it may not be a regular stop, but definitely a place we want to go back to.
It's a great local pub vibe with more than the usual pub food and drinks. Food is upscale with both small and large plates to sample. Something for everyone on a moderate-sized menu. Great cocktail options, wine and 4 or 5 beers on tap. Definitely worth a try!
We had an unfortunate experience last night. It took a while for us to get served but after we ordered, we only got 3 out of 5 entrees. We figured the next two were coming but after a long wait, the waitress came over and asked us how our meals were and we told her we were missing two of them. It took another 20-30 minutes to get those entrees by which time, everyone else had finished eating. Then she said she would comp us a dessert so we ordered 3 desserts. After about 15 minutes. the waitress came to the table again and asked us if we wanted to order dessert. We told her we had already ordered it with her. She seemed confused. To their credit, they comped us the two entrees and all the desserts but no manager came out and spoke with us and the waitress was clearly over her head. Too bad because the food was pretty good and we enjoyed sitting outside.
We had the MOST AMAZING meal, with FANTASTIC service! Thomas was so friendly and attentive, and our “Chef Tasting” made me wish I lived in Longmont! Whatever else you decide to order don’t miss out on the King Crab leg with bacon and corn relish!! I usually am not a fan of crab- but this dish changed my mind! Such a great atmosphere with fantastic food and fun drinks! The finishing touch of fresh grilled peaches with berries and ricotta sealed the deal! BEST DINING EXPERIENCE IN YEARS!!
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